New! Meat Mitch Meltdown Dry Glaze. Three amazing flavors

Welcome to our unique new line of “Dry GlazeTM! It’s a brand new segment in the seasoning category.

It easily sprinkles on and seasons the meat while finishing in seconds with a beautiful glaze that, under cover, becomes a sauce.

Simply season your protein with salt & pepper, cook it, flip it, sprinkle a generous amount of our dry glaze and cover with pan lid, grill lid or foil to finish cooking. No prep, no mess, no cleanup. This rub becomes a glaze in minutes! It’s a MELTDOWN!

Watch the video to see how easy it is.

Three amazing flavors;
Yaki Bomb, Bourbon Cowboy & Good Thymes
Meat Mitch Meltdown Dry Glaze - Yaki Bomb, Bourbon Cowboy & Good Thymes
Get your Meltdown here!