![5 stars – an absolute resource, I will refer to it frequently - Nibble Me This - Book Review]()
May 26, 2021
From NibbleMeThis.com - "BBQ Revolution fired up my yearning to get out and grill. After 12 plus years of blogging about BBQ and grilling, I had gotten into a bit of a rut. I needed to shake things up and BBQ Revolution has done exactly that. This book has gotten me excited about firing up the grills again."
![From this day forward, I will only be using your sauce on all of my meats.]()
April 09, 2021
Today I had the pleasure of trying your brand of BBQ sauce. I was blown away by how satisfying the taste was on my tongue. It was like all of my taste buds grew arms with little fingers attached reaching up like a child begging for more...
![Fan Mail - "They must have been packed fresh, right off the grill."]()
September 05, 2019
"Mitch Meat ribs were some of the best ribs I've ever had!"
![Fan Mail - "A Taste of Kansas City"]()
May 24, 2019
"When you say refrigerate after opening, you’re kidding right? There’s nothing left I swear....."
![Meat Smoking for Beginners: "We Have a Winner!"]()
September 17, 2018
Meat Smoking for Beginners shows all three of our sauces some love in a recent review. Check out that smoked boudin, podsy!
"Bottom Line: Meat Mitch has great products and they get a heck of a recommendation from me!"
![Fan Mail - You're Making Us Blush]()
September 12, 2018
"Meat Mitch WHOMP! Naked BBQ Sauce - My 17 year old son takes swigs of this stuff out of the bottle. This sauce ROCKS !!! Best sauce I've ever had."
![Pellet Girl: "Meat Mitch definitely has a winner on their hands here"]()
August 22, 2018
The Pellet Girl dishes on using our Competition WHOMP! Rub on her ribs and pulled pork.
![thekitchn.com: "The Only Bottled Sauces Texas BBQ Pros Buy at the Grocery Store"]()
July 09, 2018
Jess Pryles shares some love about Meat Mitch WHOMP Sauce: "This is a classic Kansas City-style sauce, which is a luscious dark-burgundy color and perfect for brisket burnt ends."
![Fan Mail - Another Satisfied Customer]()
October 26, 2017
We just love receiving notes like this from happy customers. See what David had to say about his recent order:
![Grilling with Rich: "Another Home Run"]()
February 01, 2017
BBQ expert Richard Wachtel got his hands on our new rub and couldn't say enough good things about it:
