"At age 75 I have tried gazillions of barbecue sauces so I was hesitant to try Whomp sauce, like who cares... bought two bottles, it is now my favorite..."
I bought a bottle of y'all Whomp sauce and your Char Bar sauce and smoked some pork belly burnt ends to bring into work last Saturday and lets just say, they did not stand a chance...
Smokin Dave from Extraordinary BBQ, know for turning your ordinary grilling into extraordinary Barbeque, just posted some delicious content. Dave grilled up some country style pork ribs, chuck roast and flank steak with our Steer Season, Whomp Rubs and Sauce. Check out how they turned out!
