BBQ expert Richard Wachtel got his hands on our new rub and couldn't say enough good things about it:
"Mitch and the gang have done it again. They have hit another home run in making the rub have multi layers and some great flavors. You start off with some sweetness and by the time the rub makes it to your throat you are hit with some nice spices that don’t over power you. It is a perfect addition to any sort of barbecue both on a competition level and also for just the backyard.”
Read the full review here.
Nice to Meat You!
Get our latest news and offers delivered right to your inbox. No SPAM just Cue, Pods!