BBQ expert and all-around good guy Richard Wachtel says:
"I really enjoyed both the WHOMP and also the Naked WHOMP Barbecue sauce. I really felt that I was trying sauce that was for very high standard competition barbecue teams. I also really enjoyed how once you tried the barbecue sauce you really felt the story and also the passion of barbecue in the taste of the sauce. I asked Mitch to describe his barbecue sauce in one sentence or less and he said to me that “Genie in a bottle, just rub it and all your wishes will come true!…”
"I truely believe that this sauce is something special, and I am very proud to add this sauce to the ever growing list of Grilling with Rich favorite Barbecue Sauces."
Read the full review here.
I'm from TX but live in GA. People here think BBQ sauce is something to dip chicken fingers in and have no idea how it's supposed to complement the meat. You've freaking nailed it. I smoked chicken and ribs at the in-laws...