According to The Meatwave, "Meat Mitch Whomp! is one of the most well balanced, yet bold, barbecue sauces I've ever tasted—it was excellent out of the jar and performed like a true champion on the grill."
"With bold, but balanced flavors, I can't imagine anything this sauce wouldn't work well on. It would easily add a beautiful finishing glaze to ribs, give chicken the flavor it often lacks, and even stand up to heavyweights like brisket and steak."
Overall, The Meatwave gave us a rating of 9 out of 10! Read the full review here.
I'm from TX but live in GA. People here think BBQ sauce is something to dip chicken fingers in and have no idea how it's supposed to complement the meat. You've freaking nailed it. I smoked chicken and ribs at the in-laws...
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